Descripción

Lessels, Ruth (editor).The Pampa Cook Book, Antofagasta, Imprentas Unidas, 1958, 3a impresion., 313 pp w/index (text in english & spanish), ‘Skilled hands are preparing food to cheer minds and bodies.’ (Primera ed. Antofagasta, S. P. D. I., 1953 (2), 311 páginas.

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